There are many delicious options on the menu at Cape Town’s Villa Portuguese Restaurant, including a wide range of salads, starters, pizzas, meat, seafood dishes and desserts. Begin your meal with an order of the mussels in garlic and cream sauce or the chicken liver peri-peri, then make the tough decision between one of the restaurant’s amazing main courses.

We recommend the chicken trinchado and tentacles, the succulent spare ribs, or the queen size prawns. Villa’s pizzas are also great – try the Serra topped with bacon, feta, spinach, garlic and cherry tomatoes. This Vredehoek restaurant is known to get busy, so book ahead to snag a table!